The Essence of Fine Dining | Organic Artichoke Pickles Savored by Italian Nobles
1. ๐ฅ Italian Organic Artichoke Pickles - Premium artichoke pickles cultivated with Pulia family tradition and organic methods 2. ๐ฟ Healthy Mediterranean Gourmet - Rich in cynarin, antioxidants, and dietary fiber for a healthy gourmet experience 3. ๐ Exclusive WADIZ Launch - First-time exclusive launch of premium artichoke pickles on WADIZ
Terra d'Italia
The Essence of Fine Dining | Organic Artichoke Pickles Savored by Italian Nobles
Terra d'Italia
1. ๐ฅ Italian Organic Artichoke Pickles - Premium artichoke pickles cultivated with Pulia family tradition and organic methods 2. ๐ฟ Healthy Mediterranean Gourmet - Rich in cynarin, antioxidants, and dietary fiber for a healthy gourmet experience 3. ๐ Exclusive WADIZ Launch - First-time exclusive launch of premium artichoke pickles on WADIZ
7
28000
KRW
European Royal Family Loved thisNoble Vegetable Artichoke Now finally on Wadiz
Revealed for the first time!
Artichoke that Europe is crazy about!
[The heavenlytastehidden in Italy, the country of gastronomy]ย
It looks like a tough pineapple or a giant lotus flower. But the moment you start biting off each leaf, you will open your eyes to a whole new world of gourmet cuisine.
[Inside the layers of leaves, the deep flavor of the 'Heart']ย
The first taste isnutty : Soft like chestnut or sweet potato
The aftertaste issweet : The more you chew, the richer the sweetness and umami become.
This is the very charm of the artichoke, the heart of the Italian table and beloved by Europe.
The amazing benefits of artichoke.
Key ingredient'Cynarin'' helpsimprove liver function and relieve fatigue. with these benefits.
Lowers bad cholesterol (LDL) levelsand keeps blood vessels clean. Helps with management.
Contains antioxidants such as vitamin C, A, E, and lycopene.Contains antioxidant ingredients.
Contains about three times moredietary fiber than apples.
WhyBioOrto artichoke?
1.Third generation The heritage of the Puglia family,
Heritage BioOrto
History and tradition: Agricultural tradition of the Pasalacqua family passed down since the 1950s (third-generation family management).
Firm philosophy: Eco-friendly organic farming based on "coexistence of nature and humans."
Global brand: Exported to 30 countries worldwide.
2.70 years of uniquely refinedorganic farming methods
Zero chemical fertilizers, Zero pesticides Only with the power of Mother Nature
[EU Organic] StrictPassed the rigorous European organic certification!
[BRC & IFS] Global standards,Strict quality control verification completed!
Stricter and saferโif it's BioOrto, the whole family can enjoy it with peace of mind!
3. Distinctive variety
Difference in variety: Carefully selected and cultivated authentic Italian varieties with rich flavor.
Bold trimming: All tough outer leaves are removed, using only the softest core 'heart' 100%.
4. Just hours after harvest, BioOrto's timeline locks in freshness.
The key to BioOrto is'freshness'. Within just a few hours after harvest, processing is completed at our own factory through avertical integration system.Directly producedpremium organic extra virgin olive oil is used to marinate and perfectly preserve the original flavor of the ingredients.
5. In the national park'spristine nature Raw ingredients contained
A promise to our supporters
Maker Introduction
Hello, we are Terra dโItalia, delivering the brilliant gastronomy of Italy.
Bringing the health of the Mediterranean to your table.ย Traveling across Italy, we fell in love with the charm of the 'Mediterranean diet,' which maximizes the natural flavors of ingredients. We introduce the value of Italian high-end foods, which enhance health and quality of life, to Korean gourmets.
The key to selection is 'Heritage' Among countless brands, we rigorously select only high-end brands that steadfastly preserve family tradition and historical value.
A promise from sourcing manager Andrew To fully deliver the pride of local producers and the freshness of raw ingredients,'100% air direct import' We made a bold decision. We will serve as a bridge, ensuring not even 1% of the local flavor is missed.