greenpick
Capturing summer fruits at their most delicious moment.
"Peach & Plum Pie"
The pie crust, rich with buttery aroma, is filled with slowly simmered summer fruits.
Delicious even when served cold,
Peach & Plum Pie for the midsummer.
Chilled peaches just taken out of the refrigerator,
The season of plums that stained your fingertips red.
We captured the vivid taste of summer, made even clearer by its brevity, inside a butter pie.
Because summer fruits pass by so quickly, we wanted to remember their most delicious moment for a long time.
We slowly simmered sweetly ripened peaches and tart, bursting plums,and filled a pie crust rich with buttery flavor.
Enjoyed refreshingly rather than heavily, cool rather than warm,
This is a limited-edition summer fruit dessert.
Why we use
compote instead of jam
We slowly simmered the fruit to preserve its texture, so it wouldn't be completely mashed like regular jam.
Peaches are simmered to retain a soft, rich sweetness, while plums keep their tart flavor alive,balancing sweetness and acidity.
With each bite, you naturally taste the fruit pieces, and the simmered syrup blends with the buttery pie crust to create a rich flavor.
Deeply flavorful butter pie crust
After kneading the dough with cold butter, we folded and rested it several times to create the pie crust.
The thin layers formed while baking in the oven break lightly with each bite, and the rich aroma of butter slowly spreads.
We finished it with a texture that is not too heavy, so the fruit filling can be the star.
PEACH PIE
To preserve the subtle aroma and sweet juiciness unique to peaches, we simmered it slowly to achieve the perfect consistency.
After the rich butter flavor, the peach aroma gently follows, letting you enjoy a sweet taste of summer.
When eaten cold, the fruit flavor becomes even more vivid.
When slightly warmed, the peach and butter aromas become more intense.
Recommended Pairings
#Vanilla Ice Cream
#Cold Milk
#Peach Iced Tea
#Plain Yogurt
Peach pie is!
#Sweet and smooth flavor ย #Subtle peach aroma
#Moist fruit texture ย #Smooth finish
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PLUM PIE
A summer season plum pie packed with the rich flavor of tangy plums.
We simmered it to bring out the refreshing tartness and deep fruit aroma unique to plums.The tartness comes before the sweetness, and the finish is clean.
When the savory flavor of butter pie meets the rich fruitiness of plum, the taste becomes even more vivid. This is the best flavor to experience the cool and refreshing sensation unique to summer fruits.
Recommended Pairings
#Iced Americano ย #Sparkling Water
#Plain Greek Yogurt ย #Black Tea
Plum Pie is!
#Tangy Fruit Flavor ย #Rich Plum Aroma
#Refreshing Finish ย #Deep Juiciness
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The Reason It's Delicious Even When Cold
In summer, pies served cold are also delightful.
Unlike typical winter dessert pies that are heavy and warm, we created a balance that tastes great even when cold, so you can better enjoy the fruit flavors.
When refrigerated, the fruit aroma is vivid, and when slightly warmed in the oven, the butter aroma deepens.
You can enjoy different charms depending on your mood that day.
<Recommended Consumption Methods>
1. Enjoy it cold straight from the refrigerator or freezer.
2. Re-bake in an oven or air fryer at 160ยฐC for about 3โ5 minutes until warm.
3. Plate it with ice cream and enjoy.
<Product Information>
1. Product Size: Approximately 70โ80g per piece
2. Storage Method: Please refrigerate immediately after receiving. When refrigerated, you can enjoy the cool and refreshing flavor at its best. For long-term storage, seal and freeze.
3. Shelf Life: 4 days including the manufacturing date when refrigerated / about 3 weeks when frozen
Hello, Supporters! This is Green Pick Maker.
The reason we came to Wadiz is
We are here to introduce pies filled with the most delicious summer peaches and plums to Wadiz supporters who love gourmet food.